Lamb Liver Fry

Yes I know Lamb Liver is not eveeeeerrrrryyyyonee’sss favourite dish on earth. It probably tastes weird or looks weird and smells weird but did you know that lamb liver is loaded with lots of great nutrients that’s good for you. This is a great dish to make once in a while. It’s loaded with protein, Vitamin A and Vitamin B12, Iron and folate and other great things … You can find further if you google like I did haha…. Long story short, its nice to include this in your diet as an adult. If you want a kids recipe, click…… Read More Lamb Liver Fry

Dal Fry

Got to be honest with you …. I don’t find dal very exciting (sorry if you love it!) …. I think one of the best versions of dal fry I ate was in a friends place in Chicago 3.5 years ago… even my 15mos old daughter thought it was fab back then. While menu planning not so long ago I decided to make this and was hoping it would go down well for dinner and it did! I think I will definitely be making this dal recipe over and over again. I did some research on north indian style dal…… Read More Dal Fry

Kolhapuri Egg Curry

As we move into winter here in New Zealand, I always love to have a little list of curries that I can make in the upcoming months. I don’t prefer repeating the same old ones so instead of the usual egg recipe I decided to make kolhapuri style (like the kolhapuri chicken curry that I shared on here a couple of weeks ago). There is nothing very different in this curry, I love the aspect of blending all the ingredients and making a nice thick creamy sauce in which the eggs sit on … It does involve a few steps…… Read More Kolhapuri Egg Curry

Guest Post ~ Spicy BBQ Lamb Chops with Grilled Veggies & Mint Yogurt Chutney

To finish off this week, we have got a guest post from Sushil from . To properly introduce this guest, I would have to say that he competed in Masterchef NZ in 2013 and finished up as Top 6. But a better introduction would have to be that he is the father of my daughter’s BEST friend! LOL … Both of those little girls would definitely prefer that introduction mucccch better. Sushil is the owner of and is available to cater at events and offer cooking classes anywhere in NZ. So if you are interested in either of that, or to see what he is cooking in his kitchen, head on over to his and give him a LIKE… Read More Guest Post ~ Spicy BBQ Lamb Chops with Grilled Veggies & Mint Yogurt Chutney

Beef Kofta Curry

I love meatballs. I love eating them in pasta dishes mostly … its been a real long time since I made Indian food at home – we have been on this lean/clean eating plan and that included no Indian. The only times we have eaten Indian is when we go to a friends place or to a restaurant.  I suddenly had a craving for meatballs and I knew I couldn’t make a pasta dish so Indian it was to please the hubby… Read More Beef Kofta Curry